Go Nuts - Nutty Coffee & Espresso Blend

Go Nuts - Nutty Coffee & Espresso Blend

Nutty espresso blend to freak you out

Origin:

100% Arabica: Panama 20%, Brazil 60% & Ethiopia 20%.

Degree of roasting:

medium

Taste:

Nut, caramel, slight acidity

Strength:
Acid:
Trace back to farm
12,60 €
50,40 € / 1kg

Price incl. VAT plus shipping. Delivery time 3-5 days


Origin

Plant: Arabica (Caturra)

Farmer: Carlos Aguilera de Santos

Region: Volcán, Chiriqui

Altitude: 1.600 - 1.700mts

Harvest: Dec - March

Plant: Arabica (Yellow Catuai)

Farmer: Ismael Andrade

Region: Cerrado Mineiro

Altitude: 1.100mts

Harvest: April - Aug.

Plant: Arabica

Farmer: Tadesse Edema

Region: Anasora, Guji Zone

Altitude: 1.850mts

Harvest: Oct. - Nov.

Taste

A team of three very special little beans. We sizzle together in unbound's roasting machine - creating smooth flavors of nut and caramel. You can trust us - we are your adventure to freak out, and without any bitter disappointments.


Degree of roasting: medium - nutty aromas are enhanced

No flavors added

Nut, caramel, slight acidity in coffee? Yes, and all naturally! More than 800 natural flavors can be found in coffee, without any additives. They are created by a wide variety of factors, such as the type of coffee, its growing conditions, its processing and roasting, and finally you can also influence the variety of aromas in your coffee with the way it is prepared.

Recommended preparation methods

Our coffees can basically be used for all preparation methods. This recommendation is for your orientation only.

More about coffee and its preparation you can find in our BLOG.

Hand roasted in Tyrol

With special care, your roast master Cati and boss Flo take care of the selection of the green coffee and its roasting with their own hands. For the packaging of the coffee, the Lebenshilfe Tirol actively supports us. In the 15kg drum roaster, the beans are gently roasted to the optimal degree with the latest roasting software from Cropster and thus develop their full aroma.


In our show roastery in Wattens in Tyrol, everyone is welcome to look over their shoulder as they roast, or to taste their way through the range to find the perfect coffee for home.


You can find our opening hours and exact location HERE.


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Preparation methods differ in the degree of grinding. 


This plays a very big role for the taste. We want our coffee to taste perfect. Therefore, you can choose the grind accordingly.


Coffee grinder owners (congratulations!) or fully automatic machine owners please choose "whole bean"!


If you choose ground for portafilter, feel free to use the comment function during the order and specify your machine. Even better, of course, is to grind it yourself. Electric - and hand grinders you will find at the Accessories.